LEGACY RESTAURANT POS
Last call,
one tab,
one system.
Tabs, tips, the till, and a menu that stays in sync with DuesterTap. One place to run the bar.
Handheld readers · Open tabs · QR ordering · Time clock
Open tabs · Friday
7 open · $412.50 on the floor- Maria · Visa ····44213 items$27.50
- Table 6Pizza, 2 pints$38.00
- Dylan · Amex ····0071Opened 6:40 PM$64.00
- Patio railHazy IPA ×2, wings$41.00
Everything behind the bar, in one place
Stop stitching together a menu system, a POS, a card reader and a time clock that don't talk to each other. Legacy runs the whole night.
Your DuesterTap menu, on the till
Items, prices, pours and add-ons come straight from DuesterTap. 86 a keg from the register and it's off every till — and off the menu boards, website and app DuesterTap feeds — within the minute.
Open tabs, card on file
Start a tab with one tap of the card, add rounds all night, close it once. Split checks, cash prices with tax included, refunds by the item.
A handheld that is the whole POS
Stripe's S710 reader runs the register on the device: ring, tip, tap, print, clock in with a PIN. No tablet, no cables, and it keeps working on cellular.
Tips and hours that add up
Pool tips by hours worked or let everyone keep their own. Staff get a text at clock-out with what they made; the timesheet shows what you owe; payroll exports as a CSV.
QR ordering from the table
Customers scan, order and pay from their phone. The kitchen gets the ticket, the customer gets a text when it's ready, the bar gets the tip.
Reports that answer the question
Sales by hour, product mix, labor & tips, sales tax, voids — and an overview you arrange yourself, with today against the same night last week.
Built around DuesterTap
The keg kicks at 8:14. What happens next?
The problem
- The bartender knows. The board on the wall doesn't.
- A server sells it at table 6 and comes back to say sorry.
- The website and the app still take the order.
- Nobody texts the manager, so nobody restocks it.
- Tomorrow's printed menus still list it.
With Legacy + DuesterTap
- One tap of 86 on the register — it's off every till
- Menu boards, website and app update through DuesterTap
- DuesterTap texts the bar managers to restock
- Reprint the menu from DuesterTap — it's already gone
Your menu lives in DuesterTap — the same place your boards, website and app read from. Legacy reads it too, so one tap on the register is the whole job.
- Tap 86 on the registerTaps · Everywhere8:14 PM
- PilsnerTap 3 · $686
- Hazy IPATap 4 · $786
- Oatmeal StoutTap 5 · $786
Hazy IPA is off everywhere · by Shelby
- Boards, website and app updateON TAPupdated by DuesterTap
- 3Pilsner$6
- 4Hazy IPA$7
- 5Oatmeal Stout$7
Order from your table · Beer- PilsnerAdd
- Hazy IPAAdd
- Oatmeal StoutAdd
DuesterTapHazy IPA is out at Tap 4 — Shelby just 86'd it. Restock when you can. - Reprint the menu — it's already goneDuesterTap · Printed menusReprintOn Tap
- Pilsner$6
- Hazy IPA$7
- Oatmeal Stout$7
- Hard seltzer$6
On Tap- Pilsner$6
- Oatmeal Stout$7
- Hard seltzer$6
Not on DuesterTap? Legacy runs your menu on its own — items, sizes, add-ons and categories you manage in the admin.
Live before the weekend
Connect DuesterTap
Paste the API keys from your DuesterTap account. Your menu, with prices and pours, is on the till the same minute.
Set up readers and staff
Readers arrive registered to your venue. Add your people with a PIN and a pay role, pick pool or keep-own tips, and you're staffed.
Open the doors
Tabs, tips, kitchen tickets and QR orders all land in one place. Close out once at the end of the night — the reports are already written.
Simple pricing for a busy bar
A monthly subscription sized to your venue, with a one-time setup. No per-swipe surprises — request a quote and we'll tailor it to how you run.
- Monthly subscription
- one bar or several, with the modules you use
- Sized to your venue
- One-time setup
- readers, DuesterTap connection, staff onboarding
- Quoted
- Card processing
- one processor for every tab and QR order — rates quoted with your plan
- per your agreement
Final pricing depends on your venue — request a quote and we'll tailor it.